Arvest Bank announces its acquisition of several Bank of America branch banks, a famous Fort smith restaurant announces its plans for reopening, and the city of Fayetteville looks to trade paper for pixels.
Ozarks At Large
The 21c Museum Hotel in Bentonville is a combination boutique hotel, art museum and restaurant, all modeled after the flagship 21c in Louisville, Kentucky. Each hotel has its own flock of unique sculptures.
Last month, the Old 78s (Curly Miller, Carole Ann Rose, Melanie Palmer and Ray Palmer) performed inside Eleven, the restaurant at Crystal Bridges Musem of American Art. This is one of the songs from that September night, "Cold Morning Shout."
Ahead on this edition of Ozarks: a day of dining that can help combat domestic violence. Thursday peace at Home Shelter is working with more than a dozen local restaurants to raise money. And Dennis Collins brings his Martin guitar to our studio to play a few songs before he takes the stage at Clapp Auditorium tomorrow night on Mt. Sequoyah.Fourteen Fayetteville restaurants will donate portions of Thursday proceeds to the Peace at Home Family Shelter. The event comes during the first week of Domestic Violence Awareness Month.
Ahead on this edition of Ozarks: a familiar restaurant chain celebrates its birthday and a review of area infrastructure changes.
Teresa Maurer, our local food ambassador, comes back to the studio with Chef William Lyle for Ella’s Restaurant at the Inn at Carnall Hall. He’s working on a seasonal menu prepared with locally-grown food for an upcoming pair of special meals.
The City of Fayetteville looks to expand its apartment recycling program, and Dickson Street bar and restaurant owners learn how to make a glass recycling program more efficient. These stories highlight today's Week in Review.
Christina Thomas discovered that cheese dip was first invented in a restaurant in North Little Rock. This Saturday, the first-ever Fayetteville Sip n Dip event will combine dip with beer.
More information available at www.cheesedip.net.
On this spring fundraising edition of Ozarks at Large, comedian Mo Alexander prepares to perform tonight in Fayetteville; and the University of Arkansas gets its own community garden. Also, Rogers’ first ever Downtown Restaurant Week kicks off today; and looking for food in your own backyard, or someone else’s.Latest Edition of Ozarks at Large
Tuesday, July 15, 2014
Ahead on this edition of Ozarks, the four men running for Arkansas governor weigh in on what they might do with the Private Option expansion if elected. And we hear from people trying to stop illegal dumping in counties across the region as well. We also hear comment from a ribbon cutting last night for a new stretch of trail in Fayetteville that will allow easier access to Mount Kessler and more.
The annual Clothesline Fair at Prairie Grove Battlefield Park takes place this weekend. Becca Martin Brown has more.
Arkansas native Daisy Bates was one of the featured speakers at the 1963 March on Washington, which happened 50 years ago today. Meanwhile, the Rogers city council last night approved an ordinance allowing liquor-by-the-drink licenses to be issued in the city. And the Fayetteville city council will consider limiting noisy construction activity by private developers.
"Reservations" by Joy Kills Sorrow
Agricultural production represents a sizable portion of the Arkansas economy, and a major part of that production involves soybeans. Timothy Dennis takes a look at how researchers at the University of Arkansas produce soybean varieties that allow the state's farmers to keep track with trends in the marketplace.
Jacqueline Froelich takes us to Mulberry, Ark., where a new factory is processing a special variety of Arkansas-grown non-GMO soybeans into edamame, a popular Asian appetizer and snack. (Photo: American Vegetable Soybean & Edamame co-founder and CFO Raymond Chung)
Becca Martin Brown gives us a roundup of concerts within a few hours of driving from Northwest Arkansas.
"Treason! Animals" by Franz Ferdinand





