Arkansas Marshall Islanders and dignitaries are gathering at the Clinton Presidential Center in Little Rock this evening to commemorate the 60th anniversary of “Castle Bravo”— a hydrogen bomb test conducted March 1st 1954 on Bikini Atoll. It was the largest nuclear weapon ever tested by the United States. Jacqueline Froelich talks with an event organizer as well as Marshall Island’s Rongelap Senator Kenneth Kedi about the history--and consequences.Ozarks At Large
Arkansas Marshall Islanders and dignitaries are gathering at the Clinton Presidential Center in Little Rock this evening to commemorate the 60th anniversary of “Castle Bravo”— a hydrogen bomb test conducted March 1st 1954 on Bikini Atoll. It was the largest nuclear weapon ever tested by the United States. Jacqueline Froelich talks with an event organizer as well as Marshall Island’s Rongelap Senator Kenneth Kedi about the history--and consequences.
Michael Tilley from The City Wire talks about an increase in home sales in January and the approaching deadline for filing for political office.
Ahead on this edition of Ozarks at Large, the Arkansas Game and Fish Commission makes strides towards the purchase of new land in Newton County in hopes of developing more of a presence in that area. Plus, portions of a sizable rewards grant are awarded to schools in perhaps an unlikely district. And we'll speak with members of the regional champion archery team to learn how they mark their anchors and more.
We make a stop at the roadside café, the Valley Inn, in Hindsville to learn the history of the restaurant in the small town.
Leslie Yingling with Diversity Affairs at the University of Arkansas has our final story of compassion during Fayetteville's Compassion Month.
Artosphere Orchestra to appear on Friday's performance today and a few activities for the first weekend of March.
The Butterfield Trail Elementary Archery Team came in first place in a recent regional tournament. We meet the 24 member team during an after school practice as they prepare to head to the state tournament.
The Arkansas Game and Fish Commission (www.agfc.com) is looking at buying a 42-acre plot of land north of Jasper to expand operations.
More than 200 Arkansas public schools this winter received a piece of a $7 million dollar cream pie, under the Arkansas School Recognition and Reward Program. As Jacqueline Froelich reports, two of the schools are in Huntsville’s District.
Still no House vote on the Private Option, though a House committee forwarded a Senate bill to leave the Lt. Governor's office vacant until November, and Axciom made it's third and potentially final round of layoffs, expected to save the company between 20 and 30 million dollars.
Latest Edition of Ozarks at Large
Sunday, April 27, 2014
Ahead on this edition of Weekend Ozarks, how little pieces of blue plastic are being recycled at Mercy hospital. We'll also go to First Tee of Northwest Arkansas in Lowell to find out how golf and life are intricately connected. Plus, we'll hear a song from Elephant Revival recorded in the4 Firmin-Garner Performance Studio.
Roby Brock from our content partner www.talkbusiness.net has a weekly round-up of the latest in Arkansas business and politics.
Last week, we began a series that highlights Razorback athletes who will be vying to be one of the chosen few who will represent the United States at the 2012 Summer Olympics being held in London in August.
Today, we speak with two Razorback swimmers.
“Swim” by Madonna
Becca Martin Brown from Northwest Arkansas Newspapers is in New Orleans, but that doesn’t stop her from telling us about things-to-do in northwest Arkansas.
Professor Stephen Gates from the University of Arkansas Music Department talks to Kyle Kellams about the final concert in the series.
Earlier this week, we begin a series on a farm to school project taking place this summer in Fayetteville. Over the coming months, Ozarks at Large’s Christina Thomas will give us updates on a program that connects schools with local food producers with the aim of serving their fruits and vegetables in school cafeterias and teaching kids about where there food comes from.
In this story, she provides us with a bit of background on farm to school.
