The week ahead is National Waffle Week, and Ozarks At Large's Christina Thomas takes a look at a unique Waffle House on Fayetteville's Dickson Street.
Ozarks At Large
Ozarks At Large's Timothy Dennis takes a look at infrastructure news from the past week.
A digital repository to share information among the state's college campuses is being developed at the University of Arkansas in Fayetteville. Ozarks at Large's Timothy Dennis spoke with the developers of the Kenex Cloud.
Michael J. Riha, a professor at the University of Arkansas, discusses his new book “ Starting Your Career as a Theatrical Designer.”
Web Exclusive: A Few More Minutes With Michael J Riha
Several area burn bans have been lifted, Rogers looks to buy land near Lake Atalanta and Governor Beebe appoints a new director for the Arkansas State Police.

Tom Andes, a writer who used to live in Fayetteville, is coming back tomorrow night for a reading at Nightbird Books. He discussed how he preps for a reading.
Latest Edition of Ozarks at Large
Thursday, May 8, 2014
Ahead on this edition of Ozarks: we visit the traditions surrounding Ozark foods, and we learn the secret to a perfect pot of beans. Plus, we continue our series of conversations of this year's Arkansas gubernatorial candidates with Republican hopeful Asa Hutchinson.
Pet portraits and parade, the Firefly Fling, puppet play, Miss Arkansas pageant – a lot of fun can be had over the weekend.
Jazz piano phenomena Eldar Djangerov performs tomorrow night at the opening concert of the 13th Annual KUAF Summer Jazz series.
Babette Allen will be teaching fiddle at Ozark Folkways in Winslow next weekend.
Visit www.ozarkfolkways.com or www.raynababette.com for more information.
Senator Mark Pryor talks about the ongoing efforts to reach a compromise over the debt-ceiling dilemma in Washington D.C.
“Hillbillies from Outer Space” by The Vaughan Brothers
Michael Tilley of www.thecitywire.com talks about the 1% prepared food tax and more.