Ahead on this edition of Ozarks, we conclude our series of conversations with candidates in primary races with GOP Congressional candidate Bruce Westerman. We also welcome Barrett Baber back into the Firmin-Garner Performance Studio to hear a new take on one of his songs.Ozarks At Large
Ahead on this edition of Ozarks, we conclude our series of conversations with candidates in primary races with GOP Congressional candidate Bruce Westerman. We also welcome Barrett Baber back into the Firmin-Garner Performance Studio to hear a new take on one of his songs.
After a busy few months of winning contests, Barrett Baber and his band are preparing for a performance at George's May 16. You can hear Barrett play another song here. Our final conversation with a candidate in next week's primary election is with Bruce Westerman. He's seeking the GOP nomination for the 4th Congressional District.
Members of the Arkansas Bar Association gathered in the state capitol yesterday to protest the influx of dark money, or out-of-state contributions from unknown sources and agendas, in the state's judicial elections. Plus, the USDA says that global climate change is having, and likely will continue to have an effect on agriculture in the country and in Arkansas.
Ahead on this edition of Ozarks: in an effort to facilitate further business success in Arkansas, the Arkansas Economic Development Commission has launched a new website, ArkansasFavorsTheBold.com. We'll have a conversation with Grant Tennille, that organization's executive director. Plus, the Fourth Congressional District, geographically the largest in the state is in the midst of a heated Republican race this primary season. We have part one in a series of conversations with each candidate.
Planting and cultivating home vegetable gardens takes hard work and certain investment—in seeds, starts and soil amendments. And protecting that investment from varmints can also be expensive. One no-cost solution? The pallet.
The Arkansas Economic Development Commission recently launched a new website, ArkansasFavorsTheBold.com, to help spread the story of the state's business successes, and to hopefully attract future successes to the state. We speak with Grant Tennille, executive director of the AEDC, to find out more.Web Exclusive: Talking Education With Grant Tennille
We speak with one of two Republican candidates in the 4th Congressional Race, Tommy Moll. His opponent, Bruce Westerman, will be on tomorrow.
The Arkansas Supreme Court yesterday reversed a lower court's ruling that struck down the state's voter ID law. Some in the state are speaking out against proposed federal cuts to the Fulbright Scholars Program. And the U.S. Forest Service is asking for public comment on a proposal that would promote forest health in the Ozark-St. Francis National Forest.
Ahead on this edition of Ozarks, many local businesses have received their starts as a mobile vendor before moving into a bricks and mortar location. A long-time Fayetteville store is doing the opposite now. We talk with Sidney of Sidney's Emporium. Plus, the cycle of Artosphere: artworks of festivals past are removed to make way for the new. And we learn three things about the Peace Corps and more.
Latest Edition of Ozarks at Large
Friday, June 20, 2014
Ahead on Ozarks, a summer tradition returns with the opening of the 64th season of the Opera in the Ozarks, and there are modifications going on with the Arkansas Child Maltreatment Registry.
Many Arkansans do not realize they are eligible for the Earned Income Tax Credit. United Way is helping educate local residents about the credit as well as providing free tax preparation services.
The Science Café series sponsored by the University of Arkansas continues tomorrow night at Powerhouse restaurant in Fayetteville. The topic will be nanotechnology and we have a preview.
Abortion, capital punishment and guns all had the attention of lawmakers. Ozarks at Large’s Timothy Dennis had this week in review at the capitol.
"Shhh PLeaceful" by Miles Davis
A new exhibit at the Shiloh Museum of Ozark History in Springdale includes many items from the University of Arkansas Museum collection.
We kick off our series of foods inspired by the program with Bill Lyle, executive chef at Ella's Restaurant in Fayetteville and his creation: the Ozarks at Large Quiche Cup.
Web Exclusive: The Many Layers of a Quiche Cup
"2 Atoms In A Molecule" by Noah and the Whale
