
Ozarks At Large





An opportunity for educators at Crystal Bridges, a call for blood and artists, and we head from Elkins to Ukraine.
The residents of Huntington, AR hope a grant will help to bring business to the small community.
A new report released yesterday suggests that home sales were up in Arkansas throughout last year. One of Fayetteville's trails is nationally recognized. The U of A announces that a multi-million-dollar deficit in its Advancement Division will be eliminated this fiscal year. NWACC reports a decline in spring enrollment, while ATU-Ozark posts another record spring semester. And several area Main Street programs receive awards from Main Street Arkansas.




The Jones Center has plans to renovate some of its outdoor recreational facilities, while the city of Fayetteville has plans for expanding the city's trails network in 2014. And one Springdale-based poultry company issues a recall for more than a million pounds of frozen chicken products.
Latest Edition of Ozarks at Large
Monday, June 2, 2014
Ahead on this edition of Ozarks, finding balance between nature and technology; we speak with author Richard Louv about nature deficit disorder and possible ways to cure it. Plus, autism spectrum disorder is on the rise in Arkansas. We learn more about the Arkansas Autism Resource and Outreach Center.
Jazz entertainer Barbara Mashburn visited KUAF to discuss the 18th Annual Mashburn Scholarship Foundation Fundraiser.
Wayne Bell from www.fayettevilleflyer.com talks about local blogs and how they've affected the consumption of local information by Northwest Arkansans.
Claudio Sanchez, education correspondent at NPR, was the keynote speaker for the 10th anniversary celebration of the Lemke Journalism Project. While he was in town this weekend, he stopped by KUAF's Anthony and Susan Hui News Studio.
A local gardening company not only provides services to residents but also shows how to get the job done from start to finish.
Fayetteville chef William McCormick of Farrell's Lounge and restaurateur Jerrmy Gawthrop of Greenhouse Grille talk about participating in Walton Arts Center's Chopped in the Ozarks competition. The event will begin at 6 p.m. today in Starr Theater.