Among many nonprofit events in the region this April will be Butterflies and Blooms benefitting Saving Grace, an organization that helps girls who have aged out of foster care.
Ozarks At Large
The multi-instrumentalist performs the song he submitted for a recent contest seeking a new song about the Natural State.

Since the year 2000, the Annie E Casey Foundation has been publishing reports regarding the well-being of our nation’s children through its “KIDS COUNT” reports. The 2013 edition was released earlier this week. But what does the new report say about the well-being of children in Arkansas?

Becca Martin Brown, from Northwest Arkansas Newspapers, says the annual surge of activities for spring is at full speed.
The Arkansas Historic Preservation Program's next Walks Through History tour will take place April 12 in Jasper.
Jo Luck, the former CEO of Heifer International was on the University of Arkansas campus yesterday as part of the Dale and Betty Bumpers Distinguished Lecture Series. She used her time speaking to relay stories of her time working to help improve the lives of people in the developing world through agriculture.


Latest Edition of Ozarks at Large
Friday, May 16, 2014
Ahead on this edition of Ozarks, we conclude our series of conversations with candidates in primary races with GOP Congressional candidate Bruce Westerman. We also welcome Barrett Baber back into the Firmin-Garner Performance Studio to hear a new take on one of his songs.
Jazz entertainer Barbara Mashburn visited KUAF to discuss the 18th Annual Mashburn Scholarship Foundation Fundraiser.
Wayne Bell from www.fayettevilleflyer.com talks about local blogs and how they've affected the consumption of local information by Northwest Arkansans.
Claudio Sanchez, education correspondent at NPR, was the keynote speaker for the 10th anniversary celebration of the Lemke Journalism Project. While he was in town this weekend, he stopped by KUAF's Anthony and Susan Hui News Studio.
A local gardening company not only provides services to residents but also shows how to get the job done from start to finish.
Fayetteville chef William McCormick of Farrell's Lounge and restaurateur Jerrmy Gawthrop of Greenhouse Grille talk about participating in Walton Arts Center's Chopped in the Ozarks competition. The event will begin at 6 p.m. today in Starr Theater.