The new(ish) restaurant 28 Springs, in downtown Siloam Springs, uses a mix of food, atmosphere and science to explore culinary ingredients.
Ozarks At Large
Members of Fayetteville High School's student council have organized the 15th annual homeless vigil.
From Thanksgiving to Super Bowl Sunday, area police officers are on high alert for those that might be driving while intoxicated. We talk to officials about why Fayetteville has more DWI's than any other Arkansas city.

November revenue for the state came in both below forecast and below last November's revenue numbers. Meanwhile, October home sales were up across Arkansas. Fort Smith approves its budget for next year, and Fayetteville approves new regulations regarding required height and setbacks for new developments in the city.


We turn our monthly music review over to two not-so-new Christmas CDs we think are worth your attention.
Winter is coming, true…but we also have information about baseball and fishing.
Latest Edition of Ozarks at Large
Sunday, February 9, 2014
Ahead on this edition of Weekend Ozarks, we look at the history of The Lincoln Echo, the last in a long line of African American newspapers in Arkansas. Plus, we speak with one of the cast members of 'I Love Lucy On Stage,' and we find out how Martin Greer makes his sweet treats.
Jodi Beznoska of Walton Arts Center has a few ideas for Halloween and on how we can spend our time enjoyably over the next few weeks.
Political bloggers Jason Tolbert and Michael Cooke discuss the job approval ratings of the 3rd and 4th District Congressmen.
Click here to listen to more of this conversation.
Jason Suel and Jules Taylor with the Seedling Film Association visited KUAF to discuss their upcoming “An Affair to Remember” gala later this week and Offshoot Film Festival later this month.
Many crafts-related events are lined up this week. Becca has the details.
“Surfin’” by Ernest Ranglin
The campus community is invited to a free vegetarian “Langar Lunch,” based on the Sikh free-kitchen concept, this Friday starting at noon.
To RSVP, email Dr. Nick Brown at nick.brown@uark.edu.