There's at least one fan in the house. Becca Martin Brown has more on this Walton Arts Center show.
Ozarks At Large
Next time you plan to venture into Eureka Springs, climb aboard Café Roulant. The trolley, fitted with linen covered tables and fine china, offers diners locally produced cuisine and miles of historic sights enroute. Café Roulant is open for winter tourism, and is now taking reservations for Valentines Day.An opportunity for educators at Crystal Bridges, a call for blood and artists, and we head from Elkins to Ukraine.
Bowling is a relatively news high school sport in Arkansas, but is catching on with more than seventy schools.
The residents of Huntington, AR hope a grant will help to bring business to the small community.
Roby Brock with our content partner TalkBusiness Arkansas speaks with the President of AT&T Arkansas about the strain our surfing habits are putting on the mobile infrastructure.A new report released yesterday suggests that home sales were up in Arkansas throughout last year. One of Fayetteville's trails is nationally recognized. The U of A announces that a multi-million-dollar deficit in its Advancement Division will be eliminated this fiscal year. NWACC reports a decline in spring enrollment, while ATU-Ozark posts another record spring semester. And several area Main Street programs receive awards from Main Street Arkansas.
On this edition of Ozarks, we discuss the future of the private option in the state. Also, Northwest Arkansas ranks nationally for its job growth rate.Coaches Vance Arnold, Robert Pulliza, and Ashley Oeffinger share thoughts and ideas on their similar jobs leading dissimilar sports.
Latest Edition of Ozarks at Large
Sunday, March 16, 2014
Ahead on this edition of Weekend Ozarks, a complaint has been filed against a charter school corporation for teaching creationism in Arkansas. Plus, one local couple has made an investment in the futures of underrepresented college students, and we take a look at what's in a name in Benton County.
You've likely seen their wholesome breads and pastries on your neighborhood grocery store shelf as well as in your favorite restaurant's bread basket.
Ozark Natural Breads has operated in Northwest Arkansas for more than 23 years now. As part of our series, "The Process," Jacqueline Froelich takes us inside the family-owned business to get a taste of a production bakery.
Click here to view a slideshow of photos from the bakery, or to learn more about the family-owned and operated bakery visit ozarknaturalbreads.com
A new rain garden is the collaboration of city, business and non-profit. We find out how the demonstration rain garden in Rogers was created.
To learn more about rain gardens in general ,and this one in particular, click here for an extended version of this story.
For more information: www.irwp.org
Thousands of small non-profit organizations in Arkansas stand to lose their tax-exempt status due to a new IRS regulation. But as Jacqueline Froelich reports, this summer the IRS is offering a "one-time special filing relief program."
To see the IRS list of at-risk tax-exempt groups, visit the IRS website here.
“El Tambor Del Monso” by Poncho Sanchez
It's great to have hometown pride, but it's even better when someone from outside your town recognizes its value. A local community has landed itself a top spot in a national ranking of the best places to live.
To see complete list of the 100 Best Places to Live, visit CNNMoney.com.
