Coaches Vance Arnold, Robert Pulliza, and Ashley Oeffinger share thoughts and ideas on their similar jobs leading dissimilar sports.
Ozarks At Large
All are topics in this morning's week in review.




Becca Martin Brown, from Northwest Arkansas Newspapers, has to break down the entertainment options for the weekend into three separate categories.

The Arkansas Department of Environmental Quality has a new program designed to help landowners clean up hazardous substances without being fined. Senator John Boozman offers his thoughts on the Farm Bill that passed the House and is now on its way to the Senate. And the state's attorney general is being asked to clarify the state's new voter ID law.


Latest Edition of Ozarks at Large
Monday, March 17, 2014
On this St. Patrick's Day edition of Ozarks, a conversation with Christopher Leonard, author of “The Meat Racket: The Secret Takeover of America's Food Business.”
Teresa Maurer, our local food ambassador, discusses what we can find at our local Farmers' Markets and tells us which two local delegates will be attending an international gathering of farmers, chefs and food activists in Italy.
“Slow Food” by Greg Brown
Becca says Uno, Dos, Tres con Andres is just one of the events happening a local libraries today.
The Sebastian County Sheriff's Department is preparing to launch Project Lifesaver, a program that will help people at-risk for wandering off to be found more quickly. More information is available at ProjectLifesaver.org.
“Save Me” by S
Wayne Bell from Fayetteville Flyer discusses Emmy nominations and the upcoming broadcast of the Olympics.
Looks easy, the bagpipe, a little squeezing, a little breathing. But in reality? The instrument requires a great deal of coordination. As part of our occasional series on wild summer sounds, we bring you an impromptu bagpipe tutorial taking place in front of the Fayetteville Public Library.